发布时间：2019-03-09 13:47:00
加入中式蛋麺煮软
之后立刻将其放入冷水中
加入蛋麺
中火煎双面金黄
加入蒜蓉，姜末和猪肉
之后倒入鸡汤，豆芽，和葱
高火煮滚后再焖煮3分钟
加入芡汁和适量盐调味
将其浇在煎好的面上
即成
肉丝炒面[简易粉面食谱]
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