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烤箱预热时,杏仁角也一起入烤箱烤约5~8分
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塔皮底涂上花生酱
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奶油 糖 盐拌匀
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蛋一次加入一个,一定要打匀喔
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就会变成绵绵的奶油糊
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筛入低粉与可可粉~快速用刮刀拌匀
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将巧克力面糊填入塔皮中
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最后撒上烤过的杏仁角
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火温180度烤20分左右
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切开的布朗尼塔~~是花生口味的喔~~
发布时间:2019-03-10 19:59:40
烤箱预热时,杏仁角也一起入烤箱烤约5~8分
塔皮底涂上花生酱
奶油 糖 盐拌匀
蛋一次加入一个,一定要打匀喔
就会变成绵绵的奶油糊
筛入低粉与可可粉~快速用刮刀拌匀
将巧克力面糊填入塔皮中
最后撒上烤过的杏仁角
火温180度烤20分左右
切开的布朗尼塔~~是花生口味的喔~~