无花果洗净分切三等份,玉米苗,羽衣生菜,红卷生菜,绿卷生菜,洗净沥乾,苹果切薄片,樱桃蕃茄对半切
2取一磁盘依序摆上生菜,淋上苹果油醋汁
3苹果油醋:苹果醋.............................30g初醡橄榄油..................120cc黑胡椒...............................1g将材料混合打均匀
发布时间:2019-03-10 01:45:30
无花果洗净分切三等份,玉米苗,羽衣生菜,红卷生菜,绿卷生菜,洗净沥乾,苹果切薄片,樱桃蕃茄对半切
2取一磁盘依序摆上生菜,淋上苹果油醋汁
3苹果油醋:苹果醋.............................30g初醡橄榄油..................120cc黑胡椒...............................1g将材料混合打均匀