![日式汉堡肉排~简单做的做法](https://www.shenghuoriji.com/uploads/caipu/66/2359205031.jpg)
绞细一点的等量牛 猪绞肉
![日式汉堡肉排~简单做的做法](https://www.shenghuoriji.com/uploads/caipu/66/23592072132.jpg)
鲜奶、鸡蛋、洋葱切丁备用
![日式汉堡肉排~简单做的做法](https://www.shenghuoriji.com/uploads/caipu/66/23592041283.jpg)
绞细一点的等量牛 猪绞肉,用手搅和一起
![日式汉堡肉排~简单做的做法](https://www.shenghuoriji.com/uploads/caipu/66/23592038874.jpg)
鸡蛋一颗颗轮流打在饭碗里.确认新鲜再放入容器集中备用
![日式汉堡肉排~简单做的做法](https://www.shenghuoriji.com/uploads/caipu/66/23592019275.jpg)
切丁的洋葱尺寸最好能差不多
![日式汉堡肉排~简单做的做法](https://www.shenghuoriji.com/uploads/caipu/66/23592081156.jpg)
加入绞肉内的搅拌顺序:鲜奶->鸡蛋->洋葱->
![日式汉堡肉排~简单做的做法](https://www.shenghuoriji.com/uploads/caipu/66/23592055817.jpg)
加入200g面包粉搅拌均匀后再加入200g继续搅拌均匀
![日式汉堡肉排~简单做的做法](https://www.shenghuoriji.com/uploads/caipu/66/23592029838.jpg)
全部材料拌匀后洒上一点胡椒盐后再次搅拌
![日式汉堡肉排~简单做的做法](https://www.shenghuoriji.com/uploads/caipu/66/23592014579.jpg)
秤好一个100g,两手左右丢来丢去,拍打后整圆但不压扁直接用保鲜膜包起来
![日式汉堡肉排~简单做的做法](https://www.shenghuoriji.com/uploads/caipu/66/235920251410.jpg)
平底锅放入少许食用油,小火闷煎
![日式汉堡肉排~简单做的做法](https://www.shenghuoriji.com/uploads/caipu/66/235920811011.jpg)
煎到焦糖色后翻面继续闷煎
![日式汉堡肉排~简单做的做法](https://www.shenghuoriji.com/uploads/caipu/66/23592084440.jpg)
完成后加上酱汁来碗白饭开动噜~图片上为日系超市买的"洋式汉堡排酱"