发布时间：2019-03-10 02:49:10
在一个锅内，放入片糖和清水
煮溶后，放凉
待糖水彻底凉了以后，倒入糯米粉里
拌匀
糕盘或者模具内扫一点油；将面糊倒入
放入蒸锅大火蒸
蒸大约50分钟到1小时左右
放凉后，撒上芝麻和红枣
红糖年糕 [农历新年食谱]
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